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The northern Japanese ramen is characterised by its miso base. In the south, the ramen may steer more towards a seafood-based broth, while in Tokyo, virtually every style of ramen exists.

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Rachel Khoo

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Whatever I do, whether it’s cooking shows, books or events, the details count and that’s what sets me apart from other food TV personalities. If you take out the details what’s left?

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I am just getting into Zora Neale Hurston, who is possibly a much better writer than the critics and rivals who tried to erase her from history, resulting in a life in which she worked as a maid and died in a welfare nursing home. She’s clever. She does something modern to the sentence.

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May 25, 2024

I am just getting into Zora Neale Hurston, who is possibly a much better writer than the critics and rivals who tried to erase her from history, resulting in a life in which she worked as a maid and died in a welfare nursing home. She’s clever. She does something modern to the sentence.

Previous

May 25, 2024

Whatever I do, whether it’s cooking shows, books or events, the details count and that’s what sets me apart from other food TV personalities. If you take out the details what’s left?

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