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You know how someone – something – surprises you. You wake up a little bit. That’s done through Chinese cuisine – for example, through dishes of artifice. That’s a whole sub-tradition in Chinese cuisine. To create a dish that comes to the table looking like one thing but actually is something else.

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Nicole Mones

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My acting and activism go hand-in-hand, and they really support one another.

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They say that the cuisines of different Chinese provinces arose originally to serve different kinds of constituencies. Beijing was the cuisine of officials. In Shanghai, that was the cuisine of wealthy merchants and industrialists. In Szechwan, the food of the common people. Many great Szechwan dishes originated in street stalls.

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May 19, 2024

They say that the cuisines of different Chinese provinces arose originally to serve different kinds of constituencies. Beijing was the cuisine of officials. In Shanghai, that was the cuisine of wealthy merchants and industrialists. In Szechwan, the food of the common people. Many great Szechwan dishes originated in street stalls.

Previous

May 19, 2024

My acting and activism go hand-in-hand, and they really support one another.

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