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A perfect chutney needs patience. If you are cooking it, cook it on a low flame; the flavors come out the best that way.

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Maneet Chauhan

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Only one thing is certain: every time I return to New York from Nashville, I walk down the streets with a silly grin, just smiling at everyone I see and, more often than not, receiving a suspicious glance in return… but honestly, I wouldn’t have it any other way, y’all!

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I love working in the kitchen, but when that’s the only thing you’re doing, you have a very myopic view.

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May 14, 2024

I love working in the kitchen, but when that’s the only thing you’re doing, you have a very myopic view.

Previous

May 14, 2024

Only one thing is certain: every time I return to New York from Nashville, I walk down the streets with a silly grin, just smiling at everyone I see and, more often than not, receiving a suspicious glance in return… but honestly, I wouldn’t have it any other way, y’all!

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