Pizza was made for television in so many ways: it is easy to heat up, easy to divide and easy to eat in a group. It is easy to enjoy, easy to digest and easy-going. It is so Italian! Yolandi Visser Read Quote
I have a terrible tendency to lick my fingers when I cook. So much so that I got a telling off from my pastry teacher years ago, who said it would hinder my prospects. Yolandi Visser Read Quote
Dad likes my food, but he probably thinks it’s too busy. He is a wonderful cook but only uses three ingredients. My mum rips out my articles and makes my recipes. Yolandi Visser Read Quote
A great fig should look like it’s just about to burst its skin. When squeezed lightly it should give a little and not spring back. It must be almost unctuously sweet, soft and wet. Yolandi Visser Read Quote
Amaranth, the world’s most nutritious grain, is available from health food stores. Yolandi Visser Read Quote
Forget mung beans’ reputation as healthy yet bland – used right, they soak up loads of flavour. Yolandi Visser Read Quote
