I’ve designed since I was 12. The first was when I skated to Carmen, in red and gold and black. I wanted so many frills at that time. It had a lot going on for a little person like me. And I picked out fabrics that didn’t stretch. Very uncomfortable. Sasha Cohen Read Quote
I want to be the first lady to land a quadruple jump in competition. As I grow older, I know that my skating style will develop and mature. Sasha Cohen Read Quote
I love cashmere. For casual, I like Juicy Couture. I love the beading in Badgley Mischka. I like Dolce & Gabbana. There’s such a lot to choose from. Sasha Cohen Read Quote
I really liked the food in Japan. There is something so organized, neat, and methodical about it. They put a lot of care and quality into their cooking. I also love Mediterranean, New American, and Italian food, because the cuisines borrow influences from all over the world. Sasha Cohen Read Quote
I had whale tartare when I was in Japan, but I probably wouldn’t have it again. Sasha Cohen Read Quote
I worked with my coach to develop some new spiral variations to make my program more interesting. Each one is different and you’ll have to wait until January to see them. Sasha Cohen Read Quote
No matter where I am, especially when I’m on tour around the country, Caesar salad is my standby. In a random city and eating in random to-go restaurants, you’re kind of scared about trying things, but you can always count on a Caesar salad. Sasha Cohen Read Quote
My training has been going really well these past few days and my goal is to keep it up for the next few weeks and hopefully earn a spot on the U.S. Olympic team. Sasha Cohen Read Quote
The night before I compete, I like to have steak. Meat is especially important for female athletes because it provides them with the nutrients they need to perform at their best. Sasha Cohen Read Quote
