I think if you’ve been invited to someone’s house, you eat what they serve you. Even if you leave hungry, you be gracious enough to eat what they’ve prepared. Paula Deen Read Quote
Southerners have never been afraid of seasoning. It’s kind of the other way around; our seasoning is afraid of us. Paula Deen Read Quote
I am guilty of buying way too many gadgets – way too many! And though I try to keep things nice and orderly, sometimes I get distracted and stick saucepans where the stockpots should go. Paula Deen Read Quote
I am so blessed. I’ve been way over-blessed. At 64 years old, I look forward to going to bed every night so I can wake up in the morning and see what blessing is going to come my way that day. Because you never, ever know what God’s got in store for you. Paula Deen Read Quote
On my show I share all these yummy, fattening recipes, but I tell people, in moderation, in moderation. You can have that little piece of pie. Paula Deen Read Quote
Of course, I will continue to share my favorite Southern recipes, just like my mama, grandmother and family shared with me over the years. And now, I’ll be adding a little bit of a lighter touch to some of these wonderful dishes. Paula Deen Read Quote
Having an audience is almost like plugging me into an electrical outlet. People feed me so much of their energy. We have a great time. It’s all about the fellowship. Paula Deen Read Quote
I have a lot of secret uses for sour cream, which is the magic ingredient in my mac and cheese. It’s an old-timey, Southern version, and the sour cream makes it that much creamier. Oh, it’s so good! Paula Deen Read Quote
We have made a commitment to feed 20-million people over the next two years. We are somewhere around 10 million. But I can promise you that we are not going to stop at 20 million. Because hunger, there is almost no cure for it. You can take care of the problem today, but it is a recurring problem. Paula Deen Read Quote
You know, I understand that a lot of people, especially up north, put fruits and nuts in their stuffing, which is good, but for myself personally, I love an old-timey savory dressing. Paula Deen Read Quote
